INGREDIENTS
- - 1 package of flours mix for bread, pizza and focaccia Rice&Rice (500 g)
- - 350 ml of warm water
- - 30 g extra virgin olive oil
- - seasonings to taste
INSTRUCTIONS
- Savoury flours mix 500g ready for bread, pizza and focaccia Rice & Rice, 350ml of warm water, 30g of olive oil.
- Spread the mixture on a baking sheet covered with parchment paper, possibly greasing hands with oil.
- Garnish the cake, sprinkle the surface with a little oil and prick the rolled out dough.
- Let rise in a warm place for 30-40 minutes, then bake in a preheated oven at 200 ° C for 20-25 minutes.
