The corporation will be part of the OFOM project of Federbio “Organic Food, Organic Mood: safety and good taste for consumers”. Main aim: to promote the awareness of qualitative, nutritional and healthy requirements of the products of the organic agriculture and of the EU system of certification, consolidating and extending consumption in the markets of third countries (such as in the USA, for instance, but also in China and Japan).
It will hence be fundamental to influence positively on the level of information of consumers and in particular, of the agents of the sector, the so-called "decison-makers", in order to consolidate, to incetivate, and to create new market for the European organic products.
Probios will therefore expose its products distributed in America, and the latest news of May 2016. Among them, there will be the vegan ice cream cone, gluten free, the flavored cous cous, the new products of the line with gluten free oat (such as oat and chocolate cookies) and an extension of the products of the line GOvegan, the brand dedicated to the ones who have chosen to be vegan.
For what concerns "Il Nutrimento", on the other hand, productions under its own brand will be presented, such as the pestos made of hemp, in the three versions with basil, with zucchini and curry and with dry tomatoes.
Summer Fancy Food Show
26th/28th June 2016
New York, Javits Convention Center
Level 3, Stand 212-214
