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Spring Salad with Carrots and Chickpeas

Double chocolate cake

Baked Cheesecake with Chocolate, Ricotta and Apricots

apricot-tart-blueberries

Apricot tart with blueberries

Carrots and walnuts cake with honey greek yogurt

Gluten-Free Tart with Cream of Millet and Cherries

bensone-vegan-cake-bananas-cherries

“Bensone” vegan cake with bananas and cherries

Apple buckwheat crepes with apple and vanilla sauce

Oat Flakes Tart with Yogurt and Strawberry Cream

Carrot-plumcake-cashews-macadamia-nuts-orange

Carrot plumcake with cashews butter, macadamia nuts and orange

Tiramisu with Blackberries, Currants and Blueberries

Soft Chocolate Desserts and Cardamom with Strawberry Coulis

chocolate-cream-Probios

Chocolate cream

Melon Ice Lollies

Bavarian Mini Cakes with Ricotta and Strawberries Mint Flavored

hazelnut-chia-cocoa-cream

Hazelnut, chia and cocoa cream

Cocoa And Raspberry Ice Cream

Spicy Basmati Rice with Lemon Saffron Infusion

Buckwheat tartles with chocolate and pistachios

Peach Pie with Basil

Ricotta Muffin with Lemon

Granola flakes with 5 cereals, dried fruit and seeds

Lemon Cake with Chia Seeds

Rice Panna Cotta with Coconut Sugar

Cocoa bread fritters

Clafoutis of Strawberries

Lemon Custard, Pistachios and Chocolate Pies

Baked bicolor "chiacchiere" spirals

Spelt Banana Bread with Honey and Hazelnuts

Mini Vegan Cheesecake with Lemon

appetizer

focaccia and savory pies

soup

salad

second courses

side dishes

cakes and desserts

first dishes

unique dishes

sauces and condiments

dessert

side dish

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Page 18 of 40

About us

Probios, the Italian leader in the distribution of vegetarian organic foods, has been promoting the cultivation of raw materials with respect for humans and nature for over 35 years and for many years has also been creating and marketing product lines suitable for people who need to follow special diets.

FAQ - Frequently asked questions

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Blog

  • Ana Carolina Da Silva awarded the Etica&Sport Probios Prize 04 March 2025
  • ADD A TOUCH OF GOURMET WITH THE NEWST PROBIOS DRESSINGS! 21 January 2025
  • START 2025 WITH ENERGY: DISCOVER THE BRAND-NEW FIT&GO BARS FROM PROBIOS! 14 January 2025
  • PROBIOS INAUGURATES 2025 AT MARCA: EXCELLENCE AND INNOVATION IN THE HEALTHY AND FREE-FROM FOOD SECTOR 20 December 2024

Recipes

  • Chicory fritters 20 September 2019
  • Pie of artichokes, beets and lentils 20 September 2019
  • Piadina with pumpkin and buckwheat meatballs 18 September 2019
  • Barley and apple soup 13 September 2019

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Probios s.r.l. – Società Benefit - Via degli Olmi 13-15, 50041 Calenzano (FI) Italy - Tel. +39 055 88 693 1 - Fax +39 055 89 85 946 - P.IVA IT01691980484 - C.C.I.A.A. REA 283713 - Codice Fiscale e Reg. Imprese FI n°03230760583 - N.Posiz. Mecc. FI 030812 - Cap. Soc. €10.000.000,00.
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Access the B2B Area
  • IT
  • DE
  • EN
  • Home
  • About us
    • The company
    • 40 years Organic
    • The certifications
  • True organic
  • Products
    • Nichel Free Tomatoes
    • Biochampion: tutta la forza natura
  • BioToBio
  • Probios Ventures
  • Stores
  • News
    • Recipes
  • Contacts