BioToBio Probios Ventures

Wholemeal Biscuits with Marinated Grapefruit with Double Anise

Pink Grapefruit Pudding with Kiwi and Chocolate

Biscuits with Almonds and Chickpeas

Almond Paste Cakes with Coconut and Orange

Panettone Soufflé with Crunchy Pineapple Petals

Chocolate and Rice Wafers with Almond Custard and Scented Oranges

Coconut Flavored Crème Caramel

Panettone Pizza with Caramelized Pears

Sicilian Cannoli with Almonds and Pistachios Custard

Sweet Walnut and Turmeric Heart with Cedar and Cinnamon Flavor

Mini Pandoro Cakes with Clementines and Chocolate & Pear Mousse

Buckwheat Donuts with Nuts and Chocolate

Tiramisù

Sweet Soup with Two Custards

Lillte Spelled Sandwiches with Chocolate and Hazelnuts

Foamy Ricotta Cheese with Grapefruit and Pineapple

Brioche Bun with Spelt, Ginger and Barley

Mousse of Ricotta Cheese and Figs with Raspberry and Chilli Bisciuts

Wholemeal Crackers with Double Anise Marinated Grapefruit

Candied Ginger Meringue

Pastry with Quinoa, Figs and Almonds

Soft Cake with Orange Custard and Chocolate Glaze

Sweet Potato Chocolate Chips Custard Pie

Tart of Black Grapes and Dark Chocolate

Oat Blondie with Pistachios and Red Fruits

Kiwi Cups with Custard and Almond Biscuits

Clafoutis White Grapes

Raw Fruit Bundt Cake

Cacao and Nuts Spicy Tarts with Truffles

Coffee Soufflé

appetizer

side dish

About us

Probios, the Italian leader in the distribution of vegetarian organic foods, has been promoting the cultivation of raw materials with respect for humans and nature for over 35 years and for many years has also been creating and marketing product lines suitable for people who need to follow special diets.

FAQ - Frequently asked questions

Mediakit

 

 

Blog

Recipes

Main Menu