BioToBio Probios Ventures

Pancakes of Red Lentils with Parsley

Finger Food Omelet with Fried Green Tomatoes

Lentil Salad with Marjoram and Toast

Sweet Sour Paté of Cauliflower and Tofu with Ginger

Savory Spelt Tarts with Broccoli and Quail Eggs

Appetizer of Cheese and Chopped Beans

Paté of Avocado and Goat Cheese

Panzerotti with Mushrooms and Casera Cheese

Pancake with Green Asparagus and Brie

Savory Pistachio Kisses with Chicory and Grapefruit

Cups with Grape and Chive

Mini-Snack - Panito

Cabbage Rolls

Tomatoes Stuffed with Zucchini in Chive Juice

Toasted Bread with Baked Beans - Panito

Fruity Salad with Orange Relish with Capers

Millefoglie of Carasau, Tomatoes and Pine Nuts Cream

Canapes with Avocado Cream and Sundried Tomatoes

Appetizer of Leeks Stuffed with Almond Cream

Creamy Appetizer of Tomato Sauce with Green Beans and Mint

Three-Colour-Canapes - Panito

Mini Tarte Tatin with Artichokes and Parmesan Cheese Sauce

Roll of Peppers

Pate of Chickpeas, Celeriac and Sundried Tomatoes

Profiterol with Jerusalem Artichokes and Melted Gorgonzola

Melon Appetizer with Peppers and Mint

Crispy Baskets with Artichokes

Crispy Baskets with Artichokes

Focaccine Bread with Crescenza Cheese, Radishes and Olives

Crispy Morsels with Artichoke Heart

appetizer

side dish

About us

Probios, the Italian leader in the distribution of vegetarian organic foods, has been promoting the cultivation of raw materials with respect for humans and nature for over 35 years and for many years has also been creating and marketing product lines suitable for people who need to follow special diets.

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