BioToBio Probios Ventures

Stuffed Baguette - Panito

Sweet Pumpkin Focaccia - Raw Food

pie-artichokes-beets-lentils

Pie of artichokes, beets and lentils

Baguette Filled with Cream of Broccoli and Bechamel Sauce

Focaccia with Tomatoes and Onions with Ginger

mozzarella-summer-vegetables-caprese-spicy-eggplant-cream

Mozzarella and summer vegetables caprese with spicy eggplant cream

Cake of Broccoli, Potatoes and Leeks

Pasqualina with Artichokes

Turmeric-omelette-rocket-pesto-vegetables

Turmeric omelette with rocket pesto vegetables

Pumpkin Tarte

Rosemary Cake with Cheese and Asparagus

potatoes-timbale-Probios

Potatoes timbale

Pizza with Pumpkin Cream, Rosemary and Pine Nuts

Pizza con Crema di Zucca al Rosmarino e Pinoli

Meatballs of cous cous, zucchini and dried tomatoes

Whole Wheat Strudel of Beans and Zucchini

Pizza with Pumpkin Cream, Rosemary and Pine Nut

Borlotti beans pancake with rocket and walnuts cream

Patè of Carrots with Poppy Seeds with Carrot Sandwiches

Mediterranean Focaccia of Wholegrain Spelt

Coriander and peas falafel with carrots cream

Tart with Filling of Carrots and Pine Nuts

barley-apple-soup

Barley and apple soup

Rice and potato pizza with mozzarella, tomatoes and asparagus

Flan of Saraceno and Lentils with Thyme and Sunflower Seeds

Creamy Soup of potatoes, leeks and chards with black seeds and wholemeal croutons

Sprouted lentils in sesame and seeds cream

Pepper and Tomato Tart

Tasty salad of agretti

Green Burgers with peas anche chicory

appetizer

side dish

About us

Probios, the Italian leader in the distribution of vegetarian organic foods, has been promoting the cultivation of raw materials with respect for humans and nature for over 35 years and for many years has also been creating and marketing product lines suitable for people who need to follow special diets.

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